Succulent steak with ravioli and salad. Circus Wine Bar and Grill.

 


Circus Wine Bar & Grill offers a contemporary and friendly environment, utilising a combination of seasonal, fresh, Scottish produce.

Situated in the heart of Edinburgh, our restaurant has something for everyone no matter what the occasion.  The Head Chef has an excellent appreciation of a wide variety of dishes including extensive knowledge of Scotland's larder.

Set over two floors, Circus has a relaxed wine bar where customers can simply unwind and indulge, offering guests the opportunity to enjoy drinks before and after eating.  The extensive wine list covers both old world and new, with an emphasis on France. Prices for a bottle of wine start from £14.00.

Photography and Site by Seasons Design

Top Table Gold 2008 Award

 

 

 

Ravioli on a bed of shredded cabbage with mushrooms and parsley. Circus Wine Bar and Grill.